the seriously soft food diet

Well, this has been a depressing month. Back at the end of October I was sentenced to gum graft surgery, something which I had never heard of before and hope to never experience again. The surgery itself went fine, and apart from the general unpleasantness of having stitches all over my mouth, weird putty bandages on my palate and one particularly nasty evening of uncontrolled bleeding from the graft donor site after said bandages came off, my recovery went well. Things went south when I was laid off from my day job, which admittedly was a mixed blessing, since the job was one of those things that seemed perfect for me on paper but was turning into a sort of living hell, then things got even more thrilling when I turned out to be allergic to the antibiotics I was taking. Through all of this, I was completely unable to eat solid food or drink any quantity of alcohol. Here’s what my diet looked like for those first couple of weeks (I know these pictures are hideous, but this kind of food doesn’t deserve good photography):20151030_121645

Day one. Post-op instructions, lots of painkillers, a completely numb face, and a banana smoothie with protein powder. I ate a lot of bananas, particularly since I couldn’t have any sort of acidic fruit or anything with little seeds. Continue reading

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